Beef Shank Casserole | Bush Cooking

Ingredients

• 2 to 3 pounds Marble Ridge Specialty Farms (beef shank, sliced or whole)
• 1 teaspoon sea salt
• 1 teaspoon whole black peppercorns
• 1 teaspoon garlic powder
• 1 1/2 pounds baby yellow potatoes (halved)
• 3 large carrots (roughly chopped)
• 3 medium ribs celery (roughly chopped)
• 1 medium yellow onion (roughly chopped)
• 1/2 pint cherry tomatoes
• 4 cloves garlic (sliced)
• 3 green onions (roughly chopped)
• 1 sprig fresh thyme
• 1 sprig fresh rosemary