Salmon & Pea Casarecce Pasta

Salmon & Pea Casarecce Pasta

www.bullafoodservice.com.au

preparation time 15 minutes. cooking time 20 minutes

View full recipe on www.bullafoodservice.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bullafoodservice.com.au.

Share this recipe:

Ingredients

  • 600g salmon fillets, skin off
  • 800g casarecce pasta
  • 1 Tbsp olive oil
  • 1 red onion, sliced
  • 4 cloves garlic, finely sliced
  • 1 cup fresh green peas
  • 60g sugar snap peas, trimmed
  • 1 1/4 cups chicken stock
  • 400mL Bulla Crème Fraîche
  • 2 tsp finely grated lemon zest
  • sea salt
  • freshly ground black pepper
  • mint leaves
  • olive oil
  • lemon wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This