Skinnytaste Salad Pizza · Faith Middleton's Food Schmooze
Think you can't have pizza and eat healthy at the same time? You can, and this salad pizza hits the spot. To make it even quicker, stop at your local pizza shop
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Ingredients
- Olive oil spray ((such as Bertolli) or a mister )
- 12 ounces whole wheat pizza dough (at room temperature)
- all-purpose flour (for dusting)
- 1/4 cup coarsely chopped red onion
- 2 vine tomatoes (cut into 1-inch pieces)
- 1 tablespoon olive oil
- 1-1/2 tablespoons white balsamic vinegar
- 1/2 teaspoon kosher salt
- freshly ground black pepper
- 6 cups mixed baby greens
- 4 teaspoons store-bought balsamic glaze ((I love DeLallo))
- 2 ounces Gorgonzola cheese (crumbled)
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