Minestrone
Easy and nutritious Minestrone packed with vegetables and whole wheat pasta, perfect for a healthy meal. Low in sodium and full of flavor!
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Ingredients
- 2 tbsp. Olive Oil
- 1 Small Yellow Onion, Chopped
- 4 Cloves Garlic, Minced
- 3 Medium Carrots, Peeled And Diced
- 3 Celery Ribs, Diced
- 1 Medium Zucchini, Diced
- 1 Cup Fresh Or Frozen Green Beans, Cut Into Bite Size Pieces
- 1 (28 Oz.) Can Diced Tomatoes
- 6 Cups Low-Sodium Vegetable Broth
- 1 (15.5 Oz.) Can Cannellini Beans, Rinsed And Drained
- 2 tsp. Italian Seasoning
- 1 Cup Elbow Macaroni (Preferably Whole Wheat)
- 1½ Cups Fresh Spinach Leaves, Chopped Kosher Salt And Black Pepper, To Taste
- Per Serving: 1 Tbsp. Parmesan Cheese And Fresh Basil, For Garnish
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