Mediterranean Waldorf Salad - TK

Ingredients

• 4 cups salad greens (like arugula and butter lettuce)
• 1 cup chopped celery (I like to slice on the diagonal for appearance)
• 1 apple, chopped
• 1/2 cup cooked lentils or chickpeas
• 3-4 Medjool dates, pitted and chopped
• 1/2 jalapeno, chopped (optional if you like some heat)
• 1 avocado, sliced thinly