Brisket Cheesesteak
Try this Camp Chef Brisket Cheesesteak recipe
Ingredients
- 2 cups shredded leftover brisket
- 1 onion, thinly sliced
- 1 bell pepper, thinly sliced
- 2 cloves of garlic, minced
- 1 Tablespoon olive oil
- Salt and pepper, to taste
- 2 Tablespoons Somethin' Southern seasoning
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