Peas with Tortellini and Prosciutto

Name: Peas with Tortellini and Prosciutto
Ingredients: 3⁄4- 1 c fresh shelled peas; 1 T butter; 1 T olive oil; 2-3 garlic scapes (when in season) or; 1 clove garlic chopped, more if not using scapes; 3 oz. Prosciutto, chopped; 3⁄4 -1 c heavy cream; 9 oz. Fresh Cheese Tortellini or pasta of your choice; 1/3 c vegetable stock; Chopped fresh basil leaves; Parmesan for serving

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Ingredients: 3⁄4- 1 c fresh shelled peas 1 T butter 1 T olive oil 2-3 garlic scapes (when in season) or 1 clove garlic chopped, more if not using scapes 3 oz. P

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