Three Seeded Bread With Poolish Recipe Busby's Bakery
A Seeded Bread Recipe Should Combine Sweet & Nutty Flavours And This Three Seeded Bread Recipe With Poolish Does Exactly That
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Cooking tools:
- Kitchen scale
- Pizza stone
- Pizza peel
- Proofing basket
- Stand mixer
- Bench scraper
- Instant-read thermometer
- Razor blade
- Cooling rack
- Oven
- Stove
- Mixing bowl
- Baking sheet
- Skillet
- Whisk
- Kitchen timer
- Refrigerator
- Measuring spoon
- Spray bottle
- Plastic wrap
Ingredients
- 55 grams of Sesame seeds
- 55 grams of Black poppy seeds
- 55 grams of Sunflower seeds
- 110 grams of Water
- 6.6g grams of Salt
- 138 grams of White bread flour
- 138 grams of Water
- 0.3 gram of Fresh Yeast (0.15 active dried)
- 467 grams of White bread flour
- 83 grams of Light rye flour
- 275 grams of Water
- 1.1 grams of Fresh yeast (0.5 active dried)
- 5 grams of Salt
- Extra seeds to cover the loaves
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