Santa Maria Style Strip Steaks

Name: Santa Maria Style Strip Steaks
Ingredients: 2 beef NY Strip Steaks Boneless, cut 1 to 1-1/2 inches thick (about 8 ounces each); 3 tablespoons melted beef tallow or olive oil; 3 tablespoons red wine vinegar; 1 tablespoon minced fresh garlic

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Nutrient-dense with 423 calories per serving, offering protein, iron, zinc, & essential vitamins—perfect for a balanced meal.

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Ingredients

2 beef NY Strip Steaks Boneless, cut 1 to 1-1/2 inches thick (about 8 ounces each)
3 tablespoons melted beef tallow or olive oil
3 tablespoons red wine vinegar
1 tablespoon minced fresh garlic