Velikonoční Jidášky - Judas rope recipe on Gourmetpedia

Ingredients

• - 500 g flour
• - 30 g yeast or 1 cube
• - 60 g sugar or more to taste
• - 250 ml / 1 cup warm milk
• - 60 g cold melted butter
• - 2 yolks + 2 other yolks for the glaze
• - 1 pinch of salt
• - liquid honey