Ternera Albondigas Salsa Picante

Ternera Albondigas Salsa Picante

www.performancefoodservice.com

Check out our recipe for Ternera Albondigas Salsa Picante, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.

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Ingredients

  • 1/3 cup bread crumbs
  • 1 tsp red pepper, crushed
  • 1 each egg(s)
  • 1 tbsp Contigo feather shred Oaxaca cheese
  • 1/2 tsp garlic, granulated
  • 1/4 tsp cinnamon, ground
  • 1 lb Roma® Veal, Ground, or 2 8-oz patties
  • 1/4 cup Nature's Best Dairy® Milk, whole
  • 1/4 cup minced onion
  • 1 tsp parsley, flakes
  • salt and pepper, to taste
  • 2 each Contigo Sopapilla
  • 1/2 tsp sweet paprika

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