Buns, Cinnamon and Variations

Buns, Cinnamon and Variations

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Ingredients

  • 4 cups tepid water
  • 1/2 cup oil
  • 1/2 sugar
  • 1 tsp. salt
  • 2 eggs, beaten
  • 3 cups all-purpose or bread flour (white or whole wheat or combination)
  • 2 tbsp. dry yeast (2 packets)
  • 8-10 cups additional flour
  • Butter or margarine
  • Cinnamon and sugar
  • 1-1/3 cups brown sugar
  • 1 cup butter or margarine
  • 2 tbsp. corn syrup
  • Candied fruit and chopped nuts
  • 2 cups powdered sugar

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