Seaweed Ramyun with Egg, Gochujang, and Mushrooms

Seaweed Ramyun with Egg, Gochujang, and Mushrooms

www.justmaikacooking.com

Nongshim's simple Beef-Flavored Seaweed Ramyun with a poached egg, Korean chili paste, and cremini mushrooms.

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Ingredients

  • 1 tablespoon avocado oil
  • 1/2 cup cremini mushrooms (thinly sliced)
  • 1/4 cup scallion (thinly sliced diagonally)
  • 1 teaspoon tomato paste
  • 1 teaspoon gochujang paste
  • 1 1/2 cup water
  • 1 packet Nongshim's Soo Air Dried Noodles Beef Flavor with Seaweed
  • 1/4 teaspoon red pepper chili flakes
  • 1 large egg
  • 1/2 teaspoon black sesame seeds

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