Eggplant and Chickpea Burgers – Kosher Recipes | OU Kosher Certification

Name: Eggplant and Chickpea Burgers – Kosher Recipes | OU Kosher Certification
Total time: 80 min
Ingredients: 2 small eggplants; 2 teaspoons salt; 2 Tablespoons olive oil; ½ yellow onion, minced; 2 cloves garlic, minced; 2 teaspoons ground cumin; 1 teaspoon dried oregano; 1 (15 oz.) can chickpeas, rinsed & drained; ¼ cup sun-dried tomatoes in oil - do not drain; ½ cup Parmesan cheese; 1¼ cups bread crumbs; 2 teaspoons freshly ground black pepper; 6 sandwich buns; Lettuce and tomato

oukosher.org

These burgers combine diced eggplant, minced onion & garlic, crushed chickpeas, chopped sun-dried tomato & breadcrumbs served on buns with lettuce & tomato.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

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