Crispy Panko Prawns (Ebi Fry) | Asian Inspirations

Crispy Panko Prawns (Ebi Fry) | Asian Inspirations

asianinspirations.com.au

A simple step-by-step recipe for crispy Japanese deep-fried panko prawns. Get our delicious Japanese recipe for Ebi Fry. Recipe by Asian Inspirations.

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Ingredients

  • 20 prawns (peeled and deveined, tail intact)
  • 1½ cups plain flour
  • 2 eggs (whisked)
  • 2 cups panko breadcrumbs
  • ¼ cabbage (thinly shredded)
  • ¼ cup Japanese mayonnaise
  • 1 tbsp yuzu juice (or to taste)

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