Smoked Ham and Shrimp Paella | DishGen Recipe

Ingredients

• 2 tablespoons vegetable oil
• 1 onion, sliced
• 1 red pepper, cored, seeded, and sliced
• 1 garlic clove, crushed
• 7 oz long grain rice
• 6.3 oz smoked ham, roughly diced
• 3.8 cups chicken stock
• 1/2 teaspoon paprika
• 1/2 teaspoon turmeric
• 3.5 oz large shrimp
• 3.5 oz frozen peas
• Salt & freshly ground black pepper