Coral wedding cake
Yes, I do! This cake is perfect for a beautiful wedding in the Spring or Summer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Cake leveler
- Turntable
- Cake scraper
- Cake pan
- Cooling rack
- Cake board
- Piping bag
- Hand mixer
- Mixing bowl
- Oven
- Refrigerator
- Chef's knife
- Paintbrush
- Pastry brush
- Tweezers
- Dowel
- Zip-top bag
- Plate
- Paper
Ingredients
- 400 g FunCakes Mix for Sponge Cake Deluxe
- 300 g FunCakes Mix for Buttercream
- 100 g FunCakes Mix for Royal Icing
- 350 g FunCakes Sugar Paste Coral Pink
- 250 g FunCakes Sugar Paste Elegant Ivory
- Small piece of FunCakes Sugar Paste Mystic Turquoise
- 6 eggs (approx. 300 g)
- 355 ml water
- 375 g unsalted butter
- FunCakes Flavour Paste of choice
- FunCakes Soft Pearls Medium Orange-White
- FunCakes Edible FunColours Sparkle Dust - Golden Ginger
- FunCakes Clear Piping Gel
