Peppermint Crisp Tart » Chefzakcooking
Satisfy your sweet tooth with this easy Peppermint Crisp Tart. A classic South African dessert, perfect for any occasion. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefzakcooking.com.
Ingredients
- 200g digestive biscuits
- 100g butter, melted
- 150g white chocolate, chopped
- 200ml double cream
- One teaspoon peppermint extract
- Grated dark chocolate to top (50g)
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