Peppermint Crisp Tart
Indulge in a quick, easy Peppermint Crisp Tart with a crunchy biscuit base, smooth caramel cream, and crushed peppermint bars. Perfect for fancy dinner parties or a simple treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easypeasy.co.
Ingredients
- 250g (1 cup / 8 oz) fresh cream
- 400g (1 tin / 13 oz) caramel condensed milk
- 1 bar (40g / 1 1/2 oz) of peppermint crisp or mint aero
- 180g (6 oz) biscuit crumbs
- 2 tablespoons cocoa powder
- 50g butter, melted
- 1 tablespoon gelatine
- Fresh mint to garnish
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