Sriracha Mac - CMAB Foodservice

Name: Sriracha Mac - CMAB Foodservice
Ingredients: 1/4 cup plus 2 tablespoons minced ginger; 15 tablespoons (7 1/2 ounces) Real California unsalted butter, at room temperature; One recipe Mac Sauce (page 000), warm; 12 cups grated Real California Havarti cheese; 3/4 cup Sriracha; 3 pounds large elbow macaroni, cooked and drained well; 4 1/2 cups (about 12 bunches) sliced scallions, white and light green portion only; 3 cups panko (Japanese bread crumbs)

realcaliforniamilkfoodservice.com

Sriracha-infused macaroni blanketing melted Havarti cheese and ginger butter—perfectly spicy and creamy. From CMAB Foodservice, crafted for your dining delight.

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Ingredients

1/4 cup plus 2 tablespoons minced ginger
15 tablespoons (7 1/2 ounces) Real California unsalted butter, at room temperature
One recipe Mac Sauce (page 000), warm
12 cups grated Real California Havarti cheese
3/4 cup Sriracha
3 pounds large elbow macaroni, cooked and drained well
4 1/2 cups (about 12 bunches) sliced scallions, white and light green portion only
3 cups panko (Japanese bread crumbs)