Gingerbread Pancakes with Cranberry-Maple Syrup

Name: Gingerbread Pancakes with Cranberry-Maple Syrup
Ingredients: 8 oz. maple syrup; 1/2 cup sweetened dried cranberries; 1 tsp. fresh lemon juice; 3 large eggs; 1/4 cup light brown sugar; 2 tbsp. molasses (mild or full flavor); 1 1/4 cups buttermilk; 1 cup apple juice or water; 4 tbsp. unsalted butter, melted; 1 1/4 cups all-purpose flour; 1 1/4 cups whole wheat flour; 2 1/2 tbsp. pumpkin pie spice; 1 tsp. baking soda; 1/2 tsp. baking powder; 1/2 tsp. salt; nonstick cooking spray

schnucks.com

No breakfast is complete without pancakes. Find all the ingredients you need for this delicious recipe at your local Schnucks.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.

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