Birria Recipe - Cappuccino Oracle

Birria Recipe - Cappuccino Oracle

cappuccinooracle.com

How can you master the art of birria, a traditional Mexican stew, and impress your guests with its rich flavors and tender meat? Discover the secrets inside.

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Ingredients

  • 3 lbs beef chuck roast (or goat/lamb)
  • 4 dried guajillo chiles
  • 4 dried ancho chiles
  • 1 tablespoon cumin
  • 1 tablespoon Mexican oregano
  • 1 teaspoon cinnamon
  • 6 cloves garlic, minced
  • 1 onion, quartered
  • 4 cups beef broth
  • Salt and pepper to taste
  • Fresh cilantro, diced onions, and lime for serving

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