Easy Tofu Tomato Pasta With Vegetables Recipe | Samsung Food App

Ingredients

• Approx. 225 grams pasta of choice ((roughly 8 ounces - enough for 4!))
• 1 pack firm or extra firm tofu ((roughly 350g or 12 ounces))
• 2 Tbsp olive oil
• 2 cloves garlic, minced
• 1 large bell pepper, cored + chopped
• 1 tsp smoked paprika
• 1/2 tsp chili powder
• 2 cups spinach
• 3 cups tomato sauce
• 1/4 cup parsley, chopped
• Salt + pepper, to taste
• Optional garnish: fresh basil, parmesan or vegan alternative