Pan-Seared Cod with Radish, Asparagus, and Gremolata Sauce | Norcod

Pan-Seared Cod with Radish, Asparagus, and Gremolata Sauce | Norcod

www.norcod.com

Norcod presents Pan-Seared Cod with Radish, Asparagus, and Gremolata Sauce

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Ingredients

  • Norcod fillets
  • Maldon Salt (for seasoning)
  • Neutral oil (for searing)
  • Butter
  • Fresh tarragon
  • Garlic cloves
  • Fresh lemon juice
  • Maldon salt
  • Radishes
  • Asparagus
  • Salt (for seasoning)
  • Chervil
  • Parsley
  • Chives
  • Water
  • Olive oil

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