Spinach and feta muffins - Cookidoo® – the official Thermomix® recipe platform
Delightful spinach and feta muffins perfect for breakfast or brunch. Easy to make in your Thermomix®. Try it now!
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Ingredients
- 40 g unsalted butter
- 130 g fresh English spinach
- 40 g sun-dried tomatoes
- 100 g yoghurt
- 2 eggs
- 30 g rice bran oil
- 60 g water
- 80 g brown rice flour
- 30 g gluten free cornflour
- 20 g buckwheat flour
- 1 tsp gluten free baking powder
- ½ tsp bicarbonate of soda
- ½ tsp salt
- 1 pinch ground black pepper
- 80 g Danish feta
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