Gumbo Grits | Camping Recipes
Grits should be in every hiker or backpackers pantry. With just a few ingredients and seasoning you have a warm bowl that is sure to satisfy.
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Ingredients
- Celery Sticks - 4-6
- Green Pepper - 1
- Tomato Paste - 2 TB / 30 g
- Old Bay/Creole Seasoning - 1-2 TB / 10 g
- Packaged Chicken/Sausage/Fake Meat - 7 oz/ 200 g
- Water - 24 oz / 750 ml
- Grits/Polenta/Corn Meal - 1 C
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