How to Make a Breton Galette - Easy Galette Bretonne Recipe
How to make a Breton galette. This easy galette Bretonne recipe requires only buckwheat flour, water, eggs and salt to make. The filling is traditionally ham and eggs, but you can use what you like.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food.onehowto.com.
Ingredients
- 200 g buckwheat flour
- 450 ml of water
- 5 eggs total
- 1 teaspoon salt
- 4 slices of ham
- 160 g grated emmental cheese
- Butter or oil for the pan
- Freshly ground black pepper
- Parsley (optional)
More Like This
Breton galettes recipe | Taste of France®
tasteoffrancemag.com
Complete Breton Galette - Italian recipes by GialloZafferano
giallozafferano.com
Complete Breton Galette - Italian recipes by GialloZafferano
yummy4recipes.com
How to make Galettes Bretonnes: easy recipe to travel to Brittany from home
myfavouriteescapes.com
Foryoueats: Galettes Bretonnes (Buckwheat Crepes) Recipe
foryoueats.com
Best Buckwheat Galettes Recipe - How To Make Buckwheat Galettes
delish.com
Breton Galettes – Russian recipe
bebra.me
Gateau Breton Recipe, How to make Gateau Breton Recipe - Vaya.in
vaya.in