Ingredients
- 500 grams Fish
- 1 cup Flour
- 1/2 cup Cornstarch
- 1 Pack Knorr instant vegetable stock
- 1 teaspoon Baking Powder
- 1/2 teaspoon Baking Soda
- 1 cup Sparkling Water
- Potatoes
- 1 cup Greek Yoghurt
- 1/2 cup Mayonnaise
- 1 teaspoon Mustard
- 1/2 tablespoon Apple Cider Vinegar
- 1 teaspoon Tabasco/ hot sauce
- 1 Lime Juice
- 4 Pickles, finely chopped
- 1/2 Onion, finely chopped
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