Pistachio Crusted Salmon with Asparagus – Borna Foods
Worked late? Need something not too challenging? Have been looking for new, healthy ways to enjoy fish and seafood?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bornafoods.com.
Ingredients
- 1300g salmon fillet
- 1 tbsp. olive oil
- 2 garlic cloves minced
- salt and pepper to taste
- 1/2 cup Natural Kernels chopped by hand or in the food processor
- 12 asparagus spears
- 1 lemon, cut into wedges to serve with cooked salmon
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