Walnut-Cardamom Cookies (Mutaki) | Saveur
These raisin-and-nut-filled cookies bear similarities to rugelach, but the dough is finer, crumblier, and shortbreadlike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 1⁄2 cups plus 1 Tbsp. sifted all-purpose flour, plus more for dusting
- 1⁄4 tsp. baking soda
- 1⁄4 tsp. kosher salt
- 1⁄2 stick (4 Tbsp.) cold unsalted butter, chopped into 1/2-inch pieces
- 1⁄4 cup sour cream
- 1 1⁄2 tsp. vodka, or substitute ice water
- 1⁄4 tsp. pure vanilla extract
- 1 1⁄4 cups walnut pieces
- 1⁄2 cup sugar
- 1⁄2 cup (1 oz.) golden raisins, chopped
- 1⁄2 tsp. ground cardamom
- 2 large eggs, whites and yolks separated
- Powdered sugar, for dusting (optional)
More Like This
Spice-Walnut Cookies | Saveur
saveur.com
Cinnamon-Walnut Rugelach | America's Test Kitchen
americastestkitchen.com
Chocolate tahini rugelach with walnuts - Serving Dumplings
servingdumplings.com
Awesome Oatmeal Cookies with Raisin & Walnuts Recipe
recipeland.com
Cardamom Sugar Cookies Recipe: How to Make It
tasteofhome.com
Cardamom Cookies Recipe: How to Make It
tasteofhome.com
After School Snack Chocolate Walnut Oatmeal Raisin Cookies – Sarah Wragge Wellness
sarahwragge.com
Cardamom Sugar Cookies With Royal Icing
thedailymeal.com