Honey and 5-spice roasted pear – Kidney Community Kitchen
A dessert that is easy to put together, simple yet elegant. 4 pears, peeled, halved and cored 1/4 cup butter or margarine, melted 1/4 cup lemon juice 1/4 cup
Ingredients
- 4 pears, peeled, halved and cored
- 1/4 cup butter or margarine, melted
- 1/4 cup lemon juice
- 1/4 cup honey
- 1/2 tsp 5-spice powder
- 1 tsp orange zest
- 1 tsp lemon zest
- 1 tsp vanilla extract
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