Olive Oil Cake with Pistachios & Ganache Drizzle - Táche – TÁCHE
Dark chocolate ganache and olive oil cake are an iconic duo, but they're made a Táche better with pistachios. To really lap in the luxury, we recommend cutting up a heaping slice, plating it on your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pistachiomilk.com.
Ingredients
- 2 cups all purpose flour
- ¾ cup ground raw pistachios
- 2 teaspoons baking powder
- ½ teaspoon kosher salt
- ¾ cup granulated sugar
- 1½ tablespoons orange or mandarin zest
- 3 large eggs room temp
- ¾ cup olive oil
- ½ cup greek yogurt room temp
- 1 teaspoon vanilla extract
- 1 tablespoon demerara sugar
- 4 oz baking chocolate, chopped
- ½ cup cream
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