farmer’s market squash — Les Petites Gourmettes
Stuffed Round Zucchini Squash with Sweet Italian Sausage, Tomatoes, and Herbes de Provence – Les Petites Gourmettes
Ingredients
- 2 round zucchini
- 2 medium ripe tomatoes
- 2 teaspoons herbes de Provence, divided
- 1 pound sweet Italian sausage, casings removed
- 1/2 cup diced onion
- 3 garlic cloves, peeled and minced
- Salt and freshly ground black pepper
- 1/4 cup chopped kalamata olives
- 1/4 cup panko bread crumbs
- 1/4 cup freshly grated Parmesan cheese
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