Dobos Torte Recipe

Name: Dobos Torte Recipe
Total time: 135 min
Ingredients: 300 g Eggs (separated); 60 g Sugar or sweetener of choice; 100 g Flour; 50 g Butter (unsalted); 12 g Baking powder (optional); 250 g Chocolate; 5 g Cocoa powder (optional); 250 g Butter (unsalted); 200 g Eggs; 100 g Sugar or sweetener of choice; 100 g Sugar; 60 g Water; 12 g Walnuts (halved for decoration); 100 g Shredded walnuts or any other nuts of choice to decorate the outside of the cake

fitttzee.com

Looking for one of the most exquisite treat that eggs and flour can make? Divine tasting buttery chocolate layers with caramelized sugar top.

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Cooking tools:

Hand mixer
Double boiler
Offset spatula
Cake pan
Mixing bowl
Saucepan
Chef's knife
Oven
Stove
Parchment paper
Spoon
Plate
Refrigerator

Ingredients

300 g Eggs (separated)
60 g Sugar or sweetener of choice
100 g Flour
50 g Butter (unsalted)
12 g Baking powder (optional)
250 g Chocolate
5 g Cocoa powder (optional)
250 g Butter (unsalted)
200 g Eggs
100 g Sugar or sweetener of choice
100 g Sugar
60 g Water
12 g Walnuts (halved for decoration)
100 g Shredded walnuts or any other nuts of choice to decorate the outside of the cake