Sprouted Brown Rice & Zucchini Risotto - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food

Sprouted Brown Rice & Zucchini Risotto - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food

oldwayspt.org

Sprouted Brown Rice & Zucchini Risotto transforms brown rice into a creamy Mediterranean main course. Parboiled rice, grated zucchini, and Parmigiano-Reggiano create a rich, flavorful dish in 45...

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Ingredients

  • 1 cup short grain sprouted brown rice
  • 1-2 cups low sodium chicken broth
  • 1 tablespoon olive oil
  • ½ cup white wine
  • 1 medium zucchini, grated
  • 1/2 cup grated Parmigiano-Reggiano cheese
  • salt & pepper to taste

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