Cook the Book: Pickled Ginger Peaches | Food Stuff
Food Stuff helps you find your favorite recipes. Each recipe is packed with detailed cooking instructions.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodstf.com.
Cooking tools:
Ingredients
- 2 cinnamon sticks
- 1 (2-inch) knob ginger, sliced into coins
- 1 teaspoon ground allspice
- 2 cups ice
- 5 pounds peaches (10–12)
- 4 cups sugar
- 2 quarts cold water
- 4 cups distilled white vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pickled Peaches Recipe - (5/5)
keyingredient.com
Spiced Peaches from The Times Cookery Book by Katie Stewart
app.ckbk.com
Peach Crisp | Food Stuff
foodstf.com
Peach Pickles Recipe
food.com
Ginger Peaches Recipe
recipeland.com
Red Wine Poached Pears | Food Stuff
foodstf.com
Red Wine Poached Pears | Food Stuff
foodstf.com
Spiced Pickled Peaches - The Healthy Baker
healthybaker.com.au