grilled prawns with romesco sauce recipe | Schwartz
The perfect meal for prawn lovers, cooked with Romesco Sauce, the sauce is absorbed for an extra delicious kick. Try this recipe from Schwartz.
Ingredients
- 24 raw, shell-on, tiger prawns
- 3 ripe tomatoes, halved
- 1 tbsp Paprika
- 1/2 tsp chilli powder mild
- 1 tsp garlic granules
- 1 tbsp Parsley Flat Leaf
- 25 g (1 oz) breadcrumbs
- 3 tbsp olive oil
- 2 tbsp lemon juice
- Schwartz Sea Salt and Black Pepper to season
- lime wedges to garnish
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