Passover Dairy Farfel Pudding Recipe
Passover Dairy Farfel Pudding
Ingredients
- This is a wonderful change from the heavy Kugels. Try it. You'll like it
- 2 1/2 cups matzo farfel
- 1 cup hot water
- 3 eggs or 3/4 cup egg substitute
- 1/4 cup sugar or 1 tsp. Sweet and Low
- 2 cups cream-style cottage cheese (fat-free, optional)
- 1 cup sour cream (fat-free optional)
- 5 Tbls. margarine or butter, melted
- 1 cup raisins
- 1 cup orange or apricot preserves (sugar-free optional)
- 3 apples, coarsely chopped in food processor
- 1 tsp salt
- 1 tsp. cinnamon
- Topping:
- 1/2 cup chopped walnuts or pecans
- 2 Tbls. sugar (or 1/4 tsp. Sweet and Low)
- 1 tsp. ground cinnamon
- Streusel Topping:
- 6 Tbls. margarine or butter
- 3/4 cup cake meal
- 1/2 cup sugar
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