Foryoueats: Char Siu Glazed Meatloaf

Ingredients

• 1 cup panko breadcrumbs
• 1 chicken stock cube
• ½ cup ketchup
• ½ cup Chinese char siu sauce*
• 500g (1 lb) pork mince
• 500g (1 lb) veal mince
• 1 carrot, peeled, coarsely grated
• ½ cup finely sliced spring onion
• ¼ cup chopped coriander (cilantro)
• 1 egg
• 2 tsp sea salt
• ¼ tsp ground black pepper
• oil or oil spray for greasing
• chilli flakes & toasted sesame seeds, to sprinkle (optional)
• Quick pickled carrots:
• ½ carrot, julienned
• 1 red chilli finely sliced
• 1 tbsp sugar
• 1 tbsp vinegar
• ½ tsp sea salt