‘CLT’ Pasta Salad Recipe | Chicken Recipes | Tesco Real Food
Liven up your lunches with this 'CLT' (chicken, lettuce and tomato) salad. Ready in just 15 minutes, this speedy pasta salad is a great way to use up leftover roast chicken. Discover more chicken...
Ingredients
- 300g penne
- 6 tbsp reduced-fat mayonnaise
- 2 tbsp reduced-fat crème fraîche
- 1 tsp wholegrain mustard
- ½ lemon, juiced
- 300g leftover roast chicken, shredded
- 1 Sweet Gem lettuce, shredded
- 165g baby plum tomatoes, halved
- 10g basil leaves, torn
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