Roasted Butternut Squash, Pomegranate Seeds and Pistachios Gelson's
Savor soft roasted butternut squash, juicy pomegranate seeds, and crunchy pistachios in this simple, flavorful dish perfect for busy weeknights.
Ingredients
- 1 Tbsp Napa Valley Naturals Organic Olive Oil
- 1 15-oz package Gelson’s precut butternut squash
- ¼ tsp Le Saunier de Camargue Fleur de Sel (sea salt)
- ¼ tsp black pepper
- ⅛ tsp cayenne pepper
- ⅛ tsp ground cinnamon
- 1 Tbsp POM Wonderful 100% Pomegranate Juice
- ¼ cup Flanigan Farms natural pistachios
- ¼ cup pomegranate seeds
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