Apple Sausage, Potato and Fennel Skillet

Name: Apple Sausage, Potato and Fennel Skillet
Ingredients: Package chicken apple sausage with 4-5 links; 2 huge or 4 regular red skin potatoes cubed; 1 fennel bulb sliced and chopped into large chunks; 1/3 c onion diced finely Handful chopped parsley; 3-4 t fresh rosemary chopped finely; 1 C vegetable stock (Knorr bouillon cube dissolved in 2 C boiling water but you only need 1 C); 1 C real apple cider; 1 t kosher salt; 1/4 t pepper; 1/2 t ground coriander; 1 T flour; 2 T light oil

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Skillet
Stove
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Wooden spoon

Ingredients

Package chicken apple sausage with 4-5 links
2 huge or 4 regular red skin potatoes cubed
1 fennel bulb sliced and chopped into large chunks
1/3 c onion diced finely Handful chopped parsley
3-4 t fresh rosemary chopped finely
1 C vegetable stock (Knorr bouillon cube dissolved in 2 C boiling water but you only need 1 C)
1 C real apple cider
1 t kosher salt
1/4 t pepper
1/2 t ground coriander
1 T flour
2 T light oil