Westfälische Götterspeise (Westfalian Ambrosia) Recipe - Food.com
A very regional, a very typical, and a very unique dessert in the region of Westfalia (Northrhine Westfalia, Germany). One ingredient is essential: pu
Ingredients
- 1 lb sour cherry (pitted)
- 1 tablespoon sugar
- 2 tablespoons cognac
- lemon peel (about 2 inches)
- 1/2 lb Quark
- 2 tablespoons sour cream
- 1/2 lb whipping cream
- 3 -4 slices pumpernickel bread (to make 1/4 pounds)
- 2 ounces meringues (bought one, see note)
- 2 ounces hazelnuts, coarsely chopped
- 2 ounces sugar
- 2 teaspoons vanilla extract
- 2 tablespoons grated chocolate
- 4 cherries
- hazelnuts
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