Gooseberry and Elderflower Fool Recipe | Summer Dessert
This classic gooseberry and elderflower fool recipe from Felicity Cloake is a quintessentially summertime British treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 400g gooseberries, topped and tailed
- 2 tbsp golden caster sugar
- 4 tbsp elderflower cordial
- 400ml double cream
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