Fresh raspberry mascarpone tart - Atlanta Magazine
Fresh raspberry mascarpone tart—indulge in a delicious dessert from Atlanta Magazine's culinary collection.
Ingredients
- 2 cups heavy whipping cream
- 1 tablespoon granulated sugar
- 1 package mascarpone cheese (8oz)
- 3 tablespoons of vanilla sugar
- 1 lb. of fresh raspberries
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