Coq au Riesling – Oracibo

Name: Coq au Riesling – Oracibo
Ingredients: 3 lbs. chicken parts; 3 Tbsp. unsalted butter; 1 Tbsp. EVO; 4 shallots, finely chopped (¼ cup); 1 cup dry Riesling wine; 1 cup low salt or homemade chicken stock (see below); ½ lb. mushrooms, quartered, brown mushrooms or a combination of fresh, well cleaned wild mushrooms and brown mushrooms; Juice of 1 lemon; 6 Tbsp. whipping cream or crème fraiche(see below); 2 Tbsp. finely chopped parsley; 1 bay leaf; 1 – 2 Tbsp. fresh tarragon, chopped

www.oracibo.com

Traditional Coq au Riesling with chicken, Riesling wine, and creamy finish. Perfect with noodles or French bread! Makes 4-6 servings.

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Ingredients

3 lbs. chicken parts
3 Tbsp. unsalted butter
1 Tbsp. EVO
4 shallots, finely chopped (¼ cup)
1 cup dry Riesling wine
1 cup low salt or homemade chicken stock (see below)
½ lb. mushrooms, quartered, brown mushrooms or a combination of fresh, well cleaned wild mushrooms and brown mushrooms
Juice of 1 lemon
6 Tbsp. whipping cream or crème fraiche(see below)
2 Tbsp. finely chopped parsley
1 bay leaf
1 – 2 Tbsp. fresh tarragon, chopped