Ostrich & Ricotta Meatballs recipe | Woolworths TASTE

Ostrich & Ricotta Meatballs recipe | Woolworths TASTE

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Enjoy these light and tasty ostrich and ricotta meatballs, served in a rich tomato-cream sauce. Perfect for a twist on traditional meatballs, paired with risotto.

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Ingredients

  • 500 g Woolworths ostrich mince
  • 200 g ricotta
  • ½ t dried oregano
  • 1 garlic clove, grated
  • ½ t salt
  • freshly ground black pepper, to taste
  • 2 free-range egg whites, lightly whisked
  • steamed risotto rice or pasta, for serving
  • Parmesan, grated, for serving
  • basil, for serving
  • For the tomato-cream sauce:
  • 1 onion, finely chopped
  • 2 T olive oil
  • 1 x 400 g whole tomatoes can
  • ½ –1 cup chicken stock cup
  • 2–3 T thick cream
  • sea salt and freshly ground black pepper, to taste

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