Plum frangipane tart | epicuriantime.com
Plum frangipane tart, a delicious French dessert featuring plums, almonds, and butter. Serves 8 in 1 hour 50 minutes. Perfect for special occasions.
Ingredients
- For pastry:
- 1 recipe Quick and easy pie crust
- for frangipane:
- 3/4 cup toasted almond slivers
- 1/2 cup sugar
- 1/4 cup unsalted butter, softened
- 2 teaspoons flour
- 1 large egg
- 1 teaspoon Brandy
- 1 pound pitted plums
- recipeIngredient ends
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