Garlicky Zoodles with Slivered Almonds

Garlicky Zoodles with Slivered Almonds

lifemadefull.com

These fresh Garlicky Zoodles with Slivered Almonds will help you use up some of that zucchini and won't leave you bloated afterwards!

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Ingredients

  • 3 large zucchini (peeled and ends removed)
  • 3-4 cloves garlic olive oil (if you don't have this you can cook a few garlic over low-medium heat with regular olive oil for about 7-8 minutes beforehand, and then use that!)
  • 1 pinch red pepper flakes
  • salt
  • pepper
  • 1/4 cup slivered almonds (if you don't have slivered on hand just slice up some almonds)

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