Winter minced beef and vegetable pie recipe
Feel like a Winter Minced Beef & Vegetable Pie? Discover how easy it is to make this British Classic. Visit Schwartz for some great recipe ideas.
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Ingredients
- 2 tsp Italian Herb Seasoning
- Sesame Seed for garnish
- 1/2 tsp Garlic
- 1/4 tsp Ground Black Pepper
- 1 tsp salt
- 1 beef stock cube
- 350 g (12 oz) shortcrust pastry
- Beaten egg for glaze
- 2 tbsp oil
- 275 g (10 oz) minced beef
- 100 g (4 oz) swede, finely chopped
- 100 g (4 oz) onion, sliced
- 40 g (1/2 oz) plain flour
- 400 g (14 oz) tin tomatoes
- Tomato slices (optional)
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